Have you ever desired to know more about the culinary herbs you may or may not already be using? Are you curious about the multitude of ways to incorporate medicinal
herbs into your diet through food? In class, I will take you on a journey introducing and reacquainting you with these fine friends. We’ll go over herbal infusions of many kinds, digestive allies, sweet herbal treats and snacks, and I will be sharing some of my favorite recipes.
Hosted by Natalie Bear; an herbalist, foodie, wild plant forager, and owner of Willowtide Botanicals (willowtides.bigcartel.com)
Cost: Class is a suggested donation of $20- reserve your spot and prepay at firstname.lastname@example.org– part of the proceeds will go to the Duwamish Tribe.
Reserve your spot asap, limited space available. **I cannot offer refunds if you fail to attend**